#6 MAINE – Hash
With Panache
We rented a nice apartment in Rockland, ME for a week. It was a time to refresh, take a break from
driving, and give my arteries a bit of a break.
Six out of the seven mornings I ate cheerios with fresh Maine
blueberries and skim milk hoping that would atone for all the pork products I
had eaten during the previous week. However, one morning was reserved for
breakfast in Maine. We chose the place that Yankee Magazine in 2014 gave “The
Best Breakfast in New England” award:
Home Kitchen Cafe
Rockland, Maine
Rockland, Maine
5 out of 5 stars
FOOD: The menu was large
and stated that you can get breakfast all day which reminded me of a line from
comedian Steven Wright: “I went to a restaurant that serves
“breakfast anytime” so I ordered French toast during the Renaissance.” You also could order off the lunch menu for
breakfast.
I think if I was asked what my last meal would be I would
pick corned beef hash topped with a couple of poached fresh eggs. For credible hash, you must be able to see
and taste little chunks of corned beef which should taste like it came from
Katz’s Deli. The hash should be grilled. I would puncture the poached eggs and
mix it with the hash. I would be a happy man.
Some of the previous breakfast places on the Tour had corned
beef hash on the menu but it just didn’t feel right. Here it felt right. They
named their corned beef hash dish “Home On The Range” and I ordered it. For a
change of pace from hash browns I got a side of home-made polenta.
It was amazing! I could have eaten three of these. It definitely
deserves a Breakfast Across America Certificate of Excellence.
Home Kitchen Café is famous for its cinnamon buns. There are
two types of buns to choose from:
Sinnies which have a cinnamon and white sugar glaze and Stickies which
have a pecan and brown sugar glaze. I
thought The Healthy One might go for one. She mentioned the possibility and had
that wistful, far-away look of someone about to embark on an exotic adventure.
Then we saw a bun go by on the way to another table. It was as big as a VW
Beetle! This shook her back to reality and discretion being the better part of
valor, ended up ordering yogurt and granola made with oats, cashews,
almonds, and coconut.
That's yogurt on top, not vanilla ice cream. The granola had an incredible amount of cashews which she
thoroughly enjoyed.
5 out of 5 stars
COFFEE:
No complaints. Good quality coffee. It would have gone great with the unordered cinnamon bun.
4 out of 5 stars
SERVICE: It was gratifying
to find such a busy place so well staffed. Our server was friendly, attentive
and helpful. She took good care of us.
5 out of 5 stars
COST: $29.44 with tax and
tip.
A FEW WORDS ABOUT ROCKLAND: Rockland is not named for the rocky Atlantic
Coast upon which it sits but rather for the limestone quarries that surrounded
the town. I wouldn’t call Rockland one of those quaint New England towns but it
is certainly thriving. If you want quaint you go a little ways up the coast to
Rockport or Camden. Nevertheless, the downtown area has numerous shops, restaurants, and a
world-class art museum.
Rockland harbor is a real working harbor with many lobster
boats, a Coast Guard station, ferries to the islands, ship building and repair
docks, and a limestone processing plant. Much of what we learned about Rockland
and its industries was on a guided kayak tour of the harbor. We saw plenty of
harbor seals and osprey among the lobster boats and yachts.
Vacation here, not in Branchburg NJ.
BURN THOSE BREAKFAST CALORIES OFF:
- - Walked out and back on the mile long granite breakwater
to the lighthouse. I do not recommend doing this during hide tide and a full
moon. My shoes are still drying out.
- - Hiked in Camden Hills State Park. The Ocean View
lookout is spectacular.
August 24, 2016
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